Try this Cucumber, Grape, and Hazelnut Gazpacho recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in food processor until smooth. Garnish with drizzle of olive oil.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1355g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 656 | ||
Calories from Fat: 218 (33%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 24.2g | 32 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 16.4g | ||
Polyunsanturated Fat 3.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 614.8mg | 21 % | |
Potassium 1948.6mg | 51 % | |
Total Carbohydrate 107.3g | 32 % | |
Dietary Fiber 9.5g | 38 % | |
Sugars, other 97.7g | ||
Protein 10.6g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 656
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.